PLANT 31 Plant Nutrition and Fertilizer

Units: 3
Hours: 36 hours LEC; 54 hours LAB
Grade Options: Letter Grade
This course is an overview of plant nutrition principles in order to understand amendments, fertilizers, their uses, value, application, and relationship to soils and to crops grown in this area. It will address efficiency symptoms, pH, soil, water and plant tissue testing, and environmental factors and concerns. (CSU)